If you’re looking for a seasonal and festive cocktail to serve this weekend for the holiday, look no further!
I made these Spiced Apple Bellinis at a baby sprinkle I hosted and they were a hit. The sugar and spice rim is also delicious…and looks pretty enough for pictures!
Don’t worry about pricey bubbly for these, the inexpensive bottles go just fine with the apple cider and cut back on cost. And if you’re not a fan of sugar rims, feel free to leave off or adjust to your liking!
I plan to pour these Spiced Apple Bellinis with my cheese board on Thanksgiving while the turkey cooks! Wishing all of you a happy and healthy Thanksgiving holiday!
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Spiced Apple Bellinis
If you're looking for a seasonal and festive cocktail to serve this weekend for the holiday, look no further!
Ingredients
For the Bellinis...
- 3 oz prosecco
- 1½ oz apple cider
- 1 pinch cinnamon
- 1 pinch nutmeg
Instructions
For the Sugar & Spice Rim...
- Mix together the sugar, cinnamon, and nutmeg on a small plate, and set aside.
- Rub a lemon or orange slice around the rim of your champagne flute, then dip the rim into the sugar mixture on the plate to create your sugar rim.
For the Bellinis...
- Once you have your sugar-rimmed champagne flutes, add the apple cider, your cinnamon and nutmeg, and then your prosecco (in that order). Enjoy!
Nutrition
Nutrition Facts
Spiced Apple Bellinis
Amount Per Serving (6 oz)
Calories 278
Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 9mg0%
Potassium 118mg3%
Carbohydrates 60g20%
Fiber 2g8%
Sugar 56g62%
Protein 1g2%
Calcium 26mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!
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Photographs by Julia Dags | Happily Eva After, Inc. © 2020 All Rights Reserved
These look so good! Happy Thanksgiving to you and your family! 🦃🦃🦃
These were amazing. This photo set is also fantastic with perfect exposure and very aesthetic 👌.