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Buffalo Chicken Sliders

A great snack or appetizer for your next gathering! The great part about these is that you can customize the toppings to your liking!
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Prep Time 20 minutes
Cook Time 4 hours
Total Time 4 hours 20 minutes
Course Appetizer, Snack
Servings 10 people
Calories 438 kcal

Equipment

  • 1 Crockpot
  • 2 Forks
  • 1 Sauce Pan
  • 1 Spatula
  • 1 Measuring Cups
  • 1 Knife

Ingredients

  • 1 lb chicken, boneless, skinless
  • 2 tbsp buffalo sauce
  • 1/3 cup buffalo sauce
  • 1/4 tsp pepper
  • 1/4 cup butter, cubed
  • 1/4 cup honey

Instructions
 

  • Place chicken in a 3-qt. slow cooker. Toss with 2 tablespoons hot sauce and pepper; cover and cook for 4 hours.
  • In a small saucepan, combine butter, honey, and remaining hot sauce; cook and stir over medium heat until blended.
  • Remove chicken from juices and shred with 2 forks; stir into sauce and heat through. Serve on rolls with desired optional ingredients.

Nutrition

Nutrition Facts
Buffalo Chicken Sliders
Amount Per Serving
Calories 438 Calories from Fat 405
% Daily Value*
Fat 45g69%
Saturated Fat 14g88%
Polyunsaturated Fat 9g
Monounsaturated Fat 20g
Cholesterol 39mg13%
Sodium 344mg15%
Potassium 13mg0%
Carbohydrates 7g2%
Fiber 0.03g0%
Sugar 7g8%
Protein 0.2g0%
Vitamin A 10IU0%
Vitamin C 0.04mg0%
Calcium 8mg1%
Iron 0.04mg0%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Chicken
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